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ALL CREDIT CARD CHARGES WILL BE CHARGED A 3% SERVICE CHARGE FEE.

APPETIZERS

Onion Haystacks $11.00
Thinly shredded onion, lightly breaded and deep fried golden brown served with our homemade ranch
Teriyaki Kabobs $19.00
Tender cubes of Certified Angus Beef® steak skewered along with large chunks of green pepper, red pepper, red onion, and mushrooms with a sweet teriyaki glaze.
Wonton Mozzarella $13.00
Deep fried crispy brown with a house marinara sauce
White Cheddar Nuggets $12.00
Lightly breaded white cheddar served with homemade Ranch dressing
Shrimp De Jonghe $17.00
Shrimp baked in breadcrumbs, butter, garlic & white wine sauce
Battered Green Beans $10.00
Breaded and deep fried, Ranch for dipping
Combo Platter $17.00
Battered green beans, mini chicken cordon bleu, haystacks and wonton mozzarella
Chicken Cordon Bleu $12.00
10 mini breaded chicken bites stuffed with ham and provolone cheese, served with Ranch for dipping
Giant Bavarian Pretzel $14.00
Braided baked pretzel with homemade beer cheese dipping sauce
Twice Baked Potato Soup (CUP) $5.00
Bowl - 7.00
Creamy homemade potato and ham soup topped with cheddar cheese, green scallion, bacon crumbs, and sour cream
Oysters Rockefeller $23.00
Baked oysters topped with sautéed fresh spinach, onion, bacon and hollandaise
Spinach & Artichoke Dip $14.00
Served with homemade tortilla chips or fresh baked Paesano bread
Shrimp Cocktai $14.00
6 Chilled Shrimp served on Romaine with traditional cocktail sauce & fresh lemon


STEAKS & MORE

For your dining pleasure, all of our steaks are Certified Angus Beef® brand. Certified Angus Beef® cuts are all USDA Choice or higher, and only ONE out of every four Angus cattle meet the strict specifications to be served in this establishment. Enjoy

ENHANCE YOUR STEAK : Sautéed Onions $2, Sautéed Mushrooms $2.50, Encrusted Bleu Cheese $3, Blackened Seasonings $2, House Garlic Butter $2, Hollandaise $3 or Oscar- Lump Crabmeat, Asparagus & Hollandaise $11

Ribs and Shrimp $33.00
A third rack of our slow cooked BBQ ribs paired with four golden fried fantail shrimp
Baby Back Pork Ribs (FULL RACK) $38.00
Slow cooked and topped with our homemade tangy BBQ sauce.
Best around! Full rack $38 Half rack $30
All you can eat on Mondays! 30
Filet Mignon (10 OZ.) $48.00
Tender and lean 10 oz. $48 • 6 oz. $42
Make it Surf and Turf!
Steak Oscar $47.00
6oz Filet topped with lump crabmeat, asparagus and creamy hollandaise
Porterhouse Steak $52.00
24 oz. of the best sirloin, and tenderloin
T-Bone Steak $43.00
16 oz. of the traditional favorite
New York Strip Steak $46.00
16 oz. and grilled to your liking
Cotton Exchange Ribeye $46.00
14 oz. topped with special house seasoning and garlic butter
Pork Ribeye $27.00
White Marble Farms 8oz Ribeye dry rubbed & topped with our house garlic butter $27
Pork Porterhouse $27.00
16 oz. grilled bone-in pork porterhouse served with chimichurri sauce $27


Pair it Up! : 8oz. Lobster Tail $25 • Grilled Shrimp Skewer $12 • Sautéed Sea Scallops $14 • 4 Breaded Shrimp $10

ENHANCEMENTS

Sautéed Mushrooms $2.49
Encrusted in Bleu Cheese $2.99
Sautéed Onions $1.99
House recipe garlic butter $1.99
4-5 oz Lobster Tail $17.99
Oscar $8.99
Crab meat, asparagus and hollandaise
Black & Bleu $3.99
Blackening seasonings and melted bleu cheese
Hollandaise $2.99
Breaded Shrimp (4) $9.99
Grilled Shrimp Skewer $11.99


FROM THE COOP

California Chicken $28.00
Grilled chicken breast topped with diced bacon, homemade beer cheese, spinach crisps & onion haystack
Chicken St. Claire $28.00
Tender breast of chicken stuffed with fresh asparagus, ham, provolone cheese and topped with a chardonnay cream sauce
Chicken Oscar $31.00
Pan sautéed chicken breast with fresh asparagus, crab meat, and finished with hollandaise
Bacon Beer Cheese Chicken $28.00
Grilled chicken breast topped with diced bacon, homemade beer cheese, spinach crisps & onion haystack
Chicken Supreme $31.00
Stuffed chicken breast with crab meat, asparagus, and cream cheese, topped with Hollandaise sauce


PASTA

Pasta dishes served with choice of cup of Soup Du Jour, House Tossed Salad or Caesar Salad and fresh baked house roll.

Seafood Tortellini $33.00
Shrimp, scallops and crab tossed in chardonnay cream sauce over cheese filled tortellini
Chicken Parmesan $28.00
Hand breaded chicken breast topped with marinara sauce and provolone cheese, served with garlic buttered noodles
Wild Mushroom & Chicken $27.00
Sautéed wild mushrooms, grilled chicken breast, caramelized onions and asparagus in a rosemary cream sauce over angel hair pasta
Bayou Fettuccine $28.00
Fettuccine noodles tossed with sautéed Andouille sausage, shrimp, chicken, green onion, garlic and hot pepper sauce with a creamy alfredo sauce
Alfredo $20.00
Fettuccine noodles tossed in our creamy homemade alfredo sauce $20 Add sautéed vegetables $4 • Add grilled chicken $6 Add grilled shrimp $8
Shrimp Scampi Lemon Pasta $33.00
Jumbo baked shrimp on a bed of angel hair pasta tossed in a light white wine and lemon cream sauce


BURGERS, SANDWICHES & MORE

All sandwiches served with lettuce, tomato, pickle spear and raw onion on the side and your choice of French Fries, Onion Haystacks or Baked Potato. Add a cup of soup du jour or side salad for $4

Burger* & Chicken Your Way Our half pound Certified Angus Beef® burger $16
Grilled 8 oz. chicken breast $16
Crispy chicken breast $16

Add any of the following for $1 per topping: American Cheese ,Cheddar Cheese, Swiss Cheese, Pepperjack Cheese, Provolone Cheese, Avocado, Grilled Onion, Sauteed Mushroom, Bacon, Haystack Onions, BBQ Sauce, Blackening Seasoning, Bleu Cheese, Teriyaki Glaze

Buffalo Chicken $17.00
Grilled chicken breast with Frank’s Original Buffalo Sauce and Creamy Bleu cheese dressing
Twice Baked Potato Soup in a Bread Bowl $12.00
Our homemade cream of potato and ham soup topped with shredded Cheddar, bacon, scallions, and sour cream
Steak Sandwich $24.00
8oz Grilled New York Strip topped with grilled onions on a hoagie bun with au jus
Philly Sandwich $20.00
Shaved roast beef topped with provolone, onions, red and green peppers & mushrooms
French Dip $18.00
Shaved roast beef on a hoagie roll served with au jus


WATERS

Lobster Tail Dinner
8 oz. North Atlantic Canadian Tail
One tail $45
Two tails $65
Herb Encrusted Salmon $35.00
Basil, parsley, parmesan and bread crumb encrusted salmon topped with cherry tomatoes, scallions & feta cream sauce
Sea Scallops $38.00
8 oz. Jumbo scallops pan seared with fresh tarragon and lemon butter sauce
Pan Seared Walleye $30.00
A Wisconsin favorite, served in a light lemon butter sauce
Seafood Platter $65.00
One 8 oz. Lobster Tail, Two Grilled Scampi, Three Sautéed Scallops
Sweet Chili Salmon $35.00
Pan seared Salmon topped with oriental vegetables tossed in Sweet Chili Sauce
Stuffed Shrimp Scampi $32.00
3 jumbo shrimp topped with lump crab stuffing and hollandaise
Jumbo Coconut Shrimp $31.00
4 hand breaded jumbo shrimp served with plum sauce


GOING GREEN

Add Protein Grilled Chicken 9 • Grilled Shrimp 10 • Grilled Salmon 12 • Grilled Steak* 12

All salads served with choice of dressing and fresh baked house roll

Cranberry Walnut Salad $12.00
Mixed greens topped with dried cranberries, walnuts & crumbled bleu cheese
Classic Caesar Salad $12.00
Bed of Romaine lettuce, red onion, tomato & shredded Parmesan with homemade seasoned croutons tossed in creamy Caesar dressing
Cobb Salad $12.00
Mixed greens, black olives, crumbled bleu cheese, hard boiled egg, tomato, avocado, cucumber and diced bacon
Cashew Mandarin Salad $12.00
Mixed greens topped with cheddar cheese, cucumbers, mandarin oranges and cashews


FRIDAY NIGHT FISH FRY

All entrées served with Coleslaw, rye bread, choice of French Fries, homemade potato pancakes, or baked potato.

Clam Chowder (CUP) $5.00
House made creamy New England style
Bowl $7.00 | Bread Bowl $10.00
Fish Fry
4 Pic of Atlantic cod hand dipped in beer batter and deep fried $20
Add an additional pic of cod 5 each Junior Fish Fry (2 pic) $15
Baked Cod $20.00
8 oz. serving with melted butter or tarter sauce
Fantail Shrimp $20.00
7 jumbo breaded fantail shrimp served with tangy cocktail sauce
Beer Battered Walleye $28.00
Wild freshwater beer battered walleye
Lake Perch $24.00
8 oz. floured lake perch fillets
Seafood Combo $26.00
Perch, breaded fantail shrimp and fried cod
Blue Gill $24.00
8 oz lightly floured and deep fried fillets.


GLUTEN-FREE

Atlantic Steamed Salmon $34.00
Served with house tossed salad, green beans and baked potato
Smothered Chicken $28.00
Grilled chicken breast topped with onions, mushrooms, green and red bell peppers, provolone cheese, served with a baked potato and house tossed salad
Filet Mignon $42.00
6 oz filet served with house tossed salad and baked


MEXICAN THURSDAYS

All entrees served with a cup of chicken tortilla soup, house fried tortilla chips, and salsa. Add bowl of guacamole for an additional $10.00

Fajita Taco Salad (Chicken) $18.00
Chopped lettuce topped with your choice of meat, grilled onion, bell peppers, guacamole, lettuce, tomatoes, cheddar cheese, sour cream, and avocado
Ground Beef $18.00 | Shrimp $21.00 | Steak $21.00
Quesadillas (CHICKEN) $17.00
Flour tortilla stuffed with cheese and either chicken or shrimp. Served with fresh lettuce, tomatoes, sour cream, Spanish rice and refried beans
Shrimp $19.00 | Steak $19
Chimichangas $16.00
Shredded chicken or ground beef fried in a crispy tortilla topped with melted cheddar and served with Spanish rice and refried beans
Chicken Tampiquena $18.00
Grilled chicken breast topped with green peppers, onions, mushrooms, and provolone cheese. Served with Spanish rice and refried beans
Burrito (Chicken) $16.00
Rice, beans and cheese wrapped in a flour tortilla with your choice of meat. Served with Spanish rice and refried beans
Ground Beef $16 | Steak $18
Mexican-Style Tacos $18.00
3 Soft shell corn tortillas topped with sautéed diced steak, onion, cilantro and fresh lime served with Spanish rice and refried beans on the side
Enchiladas $18.00
Three enchiladas filled with shredded chicken, topped with cheddar cheese and enchilada sauce and served with lettuce, tomatoes, Spanish rice and refried beans
Fajitas (CHICKEN) $18.00
Your choice of meat sautéed with onion, red and green peppers served with warmed tortillas, diced lettuce, tomatoes, and shredded cheddar and sour cream, Spanish rice and refried beans
Shrimp $21 | Steak $21
Combination of any two. $23
Nacho Supreme $16.00
House fried tortilla chips topped with a mountain of fresh seasoned ground beef, melted cheese, crisp lettuce, black olives, diced tomatoes with sour cream.
American-Style Tacos (CHICKEN) $16.00
3 Soft shell flour tortillas topped with your choice of meat, lettuce, shredded cheddar and tomato with sour cream, Spanish rice and refried beans on the sideShrimp
Ground Beef $16 | Shrimp$18
Steak $18


FRIDAY NIGHT FISH FRY

Restaurant Menu

All entrées served with Coleslaw, rye bread, choice of French Fries, homemade potato pancakes, or baked potato.

Clam Chowder (CUP) $5.00
House made creamy New England style
Bowl $7.00 | Bread Bowl $10.00
Fish Fry
4 Pic of Atlantic cod hand dipped in beer batter and deep fried $20
Add an additional pic of cod 5 each Junior Fish Fry (2 pic) $15
Baked Cod $20.00
8 oz. serving with melted butter or tarter sauce
Fantail Shrimp $20.00
7 jumbo breaded fantail shrimp served with tangy cocktail sauce
Beer Battered Walleye $28.00
Wild freshwater beer battered walleye
Lake Perch $24.00
8 oz. floured lake perch fillets
Seafood Combo $26.00
Perch, breaded fantail shrimp and fried cod
Blue Gill $24.00
8 oz lightly floured and deep fried fillets.


FRIDAY STARTERS

New England Clam Chowder (Cup) $5.00
Bowl $7.00
Wonton Mozzarella Sticks $13.00
w / Marinara
Onion Haystacks $11.00
w / Homemade Ranch
Pretzel Bites $12.00
w / Cheese Sauce
White Cheddar Nuggets $12.00
w / Homemade Ranch
Battered Green Beans $10.00
w / Homemade Ranch
Veggie Basket $13.00
Breaded Mushrooms, Cauliflower, Onion Rings & Mozz Sticks


FRIDAY DINNERS

Served with French Fries or Potato Pancakes or Baked Potato, Coleslaw, Tartar Sauce & Rye Bread

Beer Battered Cod (4 pc) $20.00
Family $54.00
Baked Cod (8 oz) $20.00
Family $54.00
Lake Perch (8 oz) $24.00
Family $65.00
Beer Battered Walleye (8 oz) $28.00
Beer Battered Blue Gill (8 oz) $24.00
Family $65.00
Fantail Breaded Shrimp (7 pc) $20.00
Corona Shrimp (8 oz) $20.00
Coconut Shrimp w / Orange Sauce $20.00
7 Pieces
Chicken Strip Basket (3 pc) $10.00
Chicken Cordon Bleu Bites (5 pc) $10.00


FRIDAY EXTRAS

Beer Battered Cod $6.00
Each
Perch $5.00
Each
Fried Shrimp $4.00
Each
tartar or Coleslaw (Small) $0.50
Large $3.50
French Fries (Small) $3.00
Large $6.00
Potato Pancakes(2) $3.50
Baked Potato $3.50


FRIDAY NIGHT FISH FRY

All entrées served with Coleslaw, rye bread, choice of French Fries, homemade potato pancakes, or baked potato.

Beer Battered Shrimp $20.00
8 oz. Beer battered and deep fried served with your choice of traditional cocktail sauce or sweet chili sauce


DRIVE THRU APPETIZERS

Battered Green Beans $10.00
Served with Homemade Ranch Dressing
White Cheddar Nuggets $12.00
Lightly breaded white cheddar served with Homemade Ranch Dressing
Onion Haystack $10.00
Served with Homemade Ranch Dressing
Wonton Mozzarella Sticks $12.00
Served with Marinara
Veggie Basket $13.00
Breaded Mushrooms, Cauliflower, Onion Rings & Mozzarella Sticks, served with Homemade Ranch Dressing and Marinara
New England Clam Chowder (CUP) $2.50
BOWL 3.50


DRIVE THRU SIDES

French Fries (SMALL) $3.00
LARGE 5.00
Tartar or Coleslaw (SMALL) $0.50
LARGE 3.50
Perch extra pc $5.00
Beer Battered Cod extra pc $5.00


DRIVE THRU DINNERS

FRIDAYS
Serving 4 p.m. – 8 p.m.

(all dinners served with Fries or Potato Pancakes, or Baked Potato, Coleslaw, Tartar Sauce & Rye Bread)

Chicken Cordon Bleu Bites $9.00
5pc Chicken Cordon Bleu Bites
Chicken Strip Basket $10.00
3pc Chicken Strips
Coconut Shrimp $19.00
7pc Coconut Shrimp served with our own plum sauce
Corona Shrimp $19.00
8oz Corona Beer Battered Shrimp
Fantail Breaded Shrimp $19.00
7pc Fantail Breaded Shrimp
Beer Battered Walleye $25.00
8oz. Beer Battered Walleye
Lake Perch $22.00
8oz Lake Perch
Family Baked Cod $47.00
Three 8oz baked cod, one pound of fries and cole slaw
Family Beer Battered Cod $47.00
12pc beer battered cod, one pound of fries and cole slaw
Baked Cod $18.00
8 oz Baked Cod
Beer Battered Cod (4 pc) $18.00
Beer Battered Cod


DRIVE THRU DESSERTS

Turtle Cheesecake $5.00


KIDS MENU

All items served with mashed potatoes or French fries.

Chicken Strips $6.00
Cheeseburger $8.99
Kraft Mac n' Cheese $5.99
Six Mini Corn Dogs $7.00
Pasta $6.99
ADD CHICKEN 3.50
Served with marinara or alfredo sauce
Hamburger $8.99
Grilled Chicken Breast $8.99


APPETIZERS

Onion Haystacks $11.00
Thinly shredded onion, lightly breaded and deep fried golden brown served with our homemade ranch
Teriyaki Kabobs $19.00
Tender cubes of Certified Angus Beef® steak skewered along with large chunks of green pepper, red pepper, red onion, and mushrooms with a sweet teriyaki glaze.
Wonton Mozzarella $13.00
Deep fried crispy brown with a house marinara sauce
White Cheddar Nuggets $12.00
Lightly breaded white cheddar served with homemade Ranch dressing
Shrimp De Jonghe $17.00
Shrimp baked in breadcrumbs, butter, garlic & white wine sauce
Battered Green Beans $10.00
Breaded and deep fried, Ranch for dipping
Combo Platter $17.00
Battered green beans, mini chicken cordon bleu, haystacks and wonton mozzarella
Chicken Cordon Bleu $12.00
10 mini breaded chicken bites stuffed with ham and provolone cheese, served with Ranch for dipping
Giant Bavarian Pretzel $14.00
Braided baked pretzel with homemade beer cheese dipping sauce
Twice Baked Potato Soup (CUP) $5.00
Bowl - 7.00
Creamy homemade potato and ham soup topped with cheddar cheese, green scallion, bacon crumbs, and sour cream
Oysters Rockefeller $23.00
Baked oysters topped with sautéed fresh spinach, onion, bacon and hollandaise
Spinach & Artichoke Dip $14.00
Served with homemade tortilla chips or fresh baked Paesano bread
Shrimp Cocktai $14.00
6 Chilled Shrimp served on Romaine with traditional cocktail sauce & fresh lemon


FROM THE COOP

All entrées served with your choice of Baked Potato, Red Smashed, French Fries, Cheesy Hashbrown Casserole or Garlic Green Beans, fresh baked Paesano Bread and choice of cup of soup du jour, House Tossed or Caesar Salad. Load your baked potato or red smashed with cheddar cheese, bacon & scallions $1.29.

California Chicken $28.00
Grilled chicken breast topped with diced bacon, homemade beer cheese, spinach crisps & onion haystack
Chicken St. Claire $28.00
Tender breast of chicken stuffed with fresh asparagus, ham, provolone cheese and topped with a chardonnay cream sauce
Chicken Oscar $31.00
Pan sautéed chicken breast with fresh asparagus, crab meat, and finished with hollandaise
Bacon Beer Cheese Chicken $28.00
Grilled chicken breast topped with diced bacon, homemade beer cheese, spinach crisps & onion haystack
Chicken Supreme $31.00
Stuffed chicken breast with crab meat, asparagus, and cream cheese, topped with Hollandaise sauce


PASTA

Pasta dishes served with choice of cup of soup du jour, House Tossed Salad or Caesar Salad and fresh baked Paesano Bread.

Seafood Tortellini $33.00
Shrimp, scallops and crab tossed in chardonnay cream sauce over cheese filled tortellini
Chicken Parmesan $28.00
Hand breaded chicken breast topped with marinara sauce and provolone cheese, served with garlic buttered noodles
Wild Mushroom & Chicken $27.00
Sautéed wild mushrooms, grilled chicken breast, caramelized onions and asparagus in a rosemary cream sauce over angel hair pasta
Bayou Fettuccine $28.00
Fettuccine noodles tossed with sautéed Andouille sausage, shrimp, chicken, green onion, garlic and hot pepper sauce with a creamy alfredo sauce
Alfredo $20.00
Fettuccine noodles tossed in our creamy homemade alfredo sauce $20 Add sautéed vegetables $4 • Add grilled chicken $6 Add grilled shrimp $8
Shrimp Scampi Lemon Pasta $33.00
Jumbo baked shrimp on a bed of angel hair pasta tossed in a light white wine and lemon cream sauce


BURGERS, SANDWICHES & MORE

All sandwiches served with lettuce, tomato, pickle spear and raw onion on the side and your choice of French Fries, Onion Haystacks or Baked Potato. Add a cup of soup du jour or side salad for 2.49.

Buffalo Chicken $17.00
Grilled chicken breast with Frank’s Original Buffalo Sauce and Creamy Bleu cheese dressing
Twice Baked Potato Soup in a Bread Bowl $12.00
Our homemade cream of potato and ham soup topped with shredded Cheddar, bacon, scallions, and sour cream
Steak Sandwich $24.00
8oz Grilled New York Strip topped with grilled onions on a hoagie bun with au jus
Philly Sandwich $20.00
Shaved roast beef topped with provolone, onions, red and green peppers & mushrooms
French Dip $18.00
Shaved roast beef on a hoagie roll served with au jus


GOING GREEN

Cranberry Walnut Salad $12.00
Mixed greens topped with dried cranberries, walnuts & crumbled bleu cheese
Classic Caesar Salad $12.00
Bed of Romaine lettuce, red onion, tomato & shredded Parmesan with homemade seasoned croutons tossed in creamy Caesar dressing
Cobb Salad $12.00
Mixed greens, black olives, crumbled bleu cheese, hard boiled egg, tomato, avocado, cucumber and diced bacon
Cashew Mandarin Salad $12.00
Mixed greens topped with cheddar cheese, cucumbers, mandarin oranges and cashews


STEAKS & MORE

For your dining pleasure, all of our steaks are Certified Angus Beef® Brand. Certified Angus Beef® cuts are all USDA Choice or higher, and only ONE out of every four Angus cattle meet the strict specifications to be served in this establishment.
All entrées served with your choice of Baked Potato, Red Smashed, French Fries, Cheesy Hashbrown Casserole or Garlic Green Beans, fresh baked Paesano Bread and choice of cup of soup du jour, House Tossed or Caesar Salad. Load your baked potato or red smashed with cheddar cheese, bacon & scallions $1.29.
Ribs and Shrimp $33.00
A third rack of our slow cooked BBQ ribs paired with four golden fried fantail shrimp
Baby Back Pork Ribs (FULL RACK) $38.00
Slow cooked and topped with our homemade tangy BBQ sauce.
Best around! Full rack $38 Half rack $30
All you can eat on Mondays! 30
Filet Mignon (10 OZ.) $48.00
Tender and lean 10 oz. $48 • 6 oz. $42
Make it Surf and Turf!
Steak Oscar $47.00
6oz Filet topped with lump crabmeat, asparagus and creamy hollandaise
Porterhouse Steak $52.00
24 oz. of the best sirloin, and tenderloin
T-Bone Steak $43.00
16 oz. of the traditional favorite
New York Strip Steak $46.00
16 oz. and grilled to your liking
Cotton Exchange Ribeye $46.00
14 oz. topped with special house seasoning and garlic butter
Pork Ribeye $27.00
White Marble Farms 8oz Ribeye dry rubbed & topped with our house garlic butter $27
Pork Porterhouse $27.00
16 oz. grilled bone-in pork porterhouse served with chimichurri sauce $27


ENHANCEMENTS

Sautéed Mushrooms $2.49
Encrusted in Bleu Cheese $2.99
Sautéed Onions $1.99
House recipe garlic butter $1.99
4-5 oz Lobster Tail $17.99
Oscar $8.99
Crab meat, asparagus and hollandaise
Black & Bleu $3.99
Blackening seasonings and melted bleu cheese
Hollandaise $2.99
Breaded Shrimp (4) $9.99
Grilled Shrimp Skewer $11.99


WATERS

All entrées served with your choice of Baked Potato, Red Smashed, French Fries, Cheesy Hashbrown Casserole or Garlic Green Beans, fresh baked Paesano Bread and choice of cup of soup du jour, House Tossed or Caesar Salad. Load your baked potato or red smashed with cheddar cheese, bacon & scallions$1.29.

Lobster Tail Dinner
8 oz. North Atlantic Canadian Tail
One tail $45
Two tails $65
Herb Encrusted Salmon $35.00
Basil, parsley, parmesan and bread crumb encrusted salmon topped with cherry tomatoes, scallions & feta cream sauce
Sea Scallops $38.00
8 oz. Jumbo scallops pan seared with fresh tarragon and lemon butter sauce
Pan Seared Walleye $30.00
A Wisconsin favorite, served in a light lemon butter sauce
Seafood Platter $65.00
One 8 oz. Lobster Tail, Two Grilled Scampi, Three Sautéed Scallops
Sweet Chili Salmon $35.00
Pan seared Salmon topped with oriental vegetables tossed in Sweet Chili Sauce
Stuffed Shrimp Scampi $32.00
3 jumbo shrimp topped with lump crab stuffing and hollandaise
Jumbo Coconut Shrimp $31.00
4 hand breaded jumbo shrimp served with plum sauce


GLUTEN-FREE

Atlantic Steamed Salmon $34.00
Served with house tossed salad, green beans and baked potato
Smothered Chicken $28.00
Grilled chicken breast topped with onions, mushrooms, green and red bell peppers, provolone cheese, served with a baked potato and house tossed salad
Filet Mignon $42.00
6 oz filet served with house tossed salad and baked


FRIDAY NIGHT FISH FRY

All entrées served with Coleslaw, rye bread, choice of French Fries, homemade potato pancakes, or baked potato.

Clam Chowder (CUP) $5.00
House made creamy New England style
Bowl $7.00 | Bread Bowl $10.00
Fish Fry
4 Pic of Atlantic cod hand dipped in beer batter and deep fried $20
Add an additional pic of cod 5 each Junior Fish Fry (2 pic) $15
Baked Cod $20.00
8 oz. serving with melted butter or tarter sauce
Fantail Shrimp $20.00
7 jumbo breaded fantail shrimp served with tangy cocktail sauce
Beer Battered Walleye $28.00
Wild freshwater beer battered walleye
Lake Perch $24.00
8 oz. floured lake perch fillets
Seafood Combo $26.00
Perch, breaded fantail shrimp and fried cod
Beer Battered Shrimp $20.00
8 oz. Beer battered and deep fried served with your choice of traditional cocktail sauce or sweet chili sauce
Blue Gill $24.00
8 oz lightly floured and deep fried fillets.


MEXICAN THURSDAYS

Fajita Taco Salad (Chicken) $18.00
Chopped lettuce topped with your choice of meat, grilled onion, bell peppers, guacamole, lettuce, tomatoes, cheddar cheese, sour cream, and avocado
Ground Beef $18.00 | Shrimp $21.00 | Steak $21.00
Quesadillas (CHICKEN) $17.00
Flour tortilla stuffed with cheese and either chicken or shrimp. Served with fresh lettuce, tomatoes, sour cream, Spanish rice and refried beans
Shrimp $19.00 | Steak $19
Chimichangas $16.00
Shredded chicken or ground beef fried in a crispy tortilla topped with melted cheddar and served with Spanish rice and refried beans
Chicken Tampiquena $18.00
Grilled chicken breast topped with green peppers, onions, mushrooms, and provolone cheese. Served with Spanish rice and refried beans
Burrito (Chicken) $16.00
Rice, beans and cheese wrapped in a flour tortilla with your choice of meat. Served with Spanish rice and refried beans
Ground Beef $16 | Steak $18
Mexican-Style Tacos $18.00
3 Soft shell corn tortillas topped with sautéed diced steak, onion, cilantro and fresh lime served with Spanish rice and refried beans on the side
Enchiladas $18.00
Three enchiladas filled with shredded chicken, topped with cheddar cheese and enchilada sauce and served with lettuce, tomatoes, Spanish rice and refried beans
Fajitas (CHICKEN) $18.00
Your choice of meat sautéed with onion, red and green peppers served with warmed tortillas, diced lettuce, tomatoes, and shredded cheddar and sour cream, Spanish rice and refried beans
Shrimp $21 | Steak $21
Combination of any two. $23
Nacho Supreme $16.00
House fried tortilla chips topped with a mountain of fresh seasoned ground beef, melted cheese, crisp lettuce, black olives, diced tomatoes with sour cream.
American-Style Tacos (CHICKEN) $16.00
3 Soft shell flour tortillas topped with your choice of meat, lettuce, shredded cheddar and tomato with sour cream, Spanish rice and refried beans on the sideShrimp
Ground Beef $16 | Shrimp$18
Steak $18


FRIDAY NIGHT FISH FRY

All entrées served with Coleslaw, rye bread, choice of French Fries, homemade potato pancakes, or baked potato.

Clam Chowder (CUP) $5.00
House made creamy New England style
Bowl $7.00 | Bread Bowl $10.00
Fish Fry
4 Pic of Atlantic cod hand dipped in beer batter and deep fried $20
Add an additional pic of cod 5 each Junior Fish Fry (2 pic) $15
Baked Cod $20.00
8 oz. serving with melted butter or tarter sauce
Fantail Shrimp $20.00
7 jumbo breaded fantail shrimp served with tangy cocktail sauce
Beer Battered Walleye $28.00
Wild freshwater beer battered walleye
Lake Perch $24.00
8 oz. floured lake perch fillets
Seafood Combo $26.00
Perch, breaded fantail shrimp and fried cod
Beer Battered Shrimp $20.00
8 oz. Beer battered and deep fried served with your choice of traditional cocktail sauce or sweet chili sauce
Blue Gill $24.00
8 oz lightly floured and deep fried fillets.


FRIDAY NIGHT FISH FRY

All entrées served with Coleslaw, rye bread, choice of French Fries, homemade potato pancakes, or baked potato.

Beer Battered Shrimp $20.00
8 oz. Beer battered and deep fried served with your choice of traditional cocktail sauce or sweet chili sauce


DRIVE THRU DINNERS

FRIDAYS
Serving 4 p.m. – 8 p.m.

(all dinners served with Fries or Potato Pancakes, or Baked Potato, Coleslaw, Tartar Sauce & Rye Bread)

Chicken Cordon Bleu Bites $9.00
5pc Chicken Cordon Bleu Bites
Chicken Strip Basket $10.00
3pc Chicken Strips
Coconut Shrimp $19.00
7pc Coconut Shrimp served with our own plum sauce
Corona Shrimp $19.00
8oz Corona Beer Battered Shrimp
Fantail Breaded Shrimp $19.00
7pc Fantail Breaded Shrimp
Beer Battered Walleye $25.00
8oz. Beer Battered Walleye
Lake Perch $22.00
8oz Lake Perch
Family Baked Cod $47.00
Three 8oz baked cod, one pound of fries and cole slaw
Family Beer Battered Cod $47.00
12pc beer battered cod, one pound of fries and cole slaw
Baked Cod $18.00
8 oz Baked Cod
Beer Battered Cod (4 pc) $18.00
Beer Battered Cod


DRIVE THRU APPETIZERS

Battered Green Beans $10.00
Served with Homemade Ranch Dressing
White Cheddar Nuggets $12.00
Lightly breaded white cheddar served with Homemade Ranch Dressing
Onion Haystack $10.00
Served with Homemade Ranch Dressing
Wonton Mozzarella Sticks $12.00
Served with Marinara
Veggie Basket $13.00
Breaded Mushrooms, Cauliflower, Onion Rings & Mozzarella Sticks, served with Homemade Ranch Dressing and Marinara
New England Clam Chowder (CUP) $2.50
BOWL 3.50


DRIVE THRU SIDES

French Fries (SMALL) $3.00
LARGE 5.00
Tartar or Coleslaw (SMALL) $0.50
LARGE 3.50
Perch extra pc $5.00
Beer Battered Cod extra pc $5.00


DRIVE THRU DESSERTS

Turtle Cheesecake $5.00


KIDS MENU

All items served with mashed potatoes or French fries.

Chicken Strips $6.00
Cheeseburger $8.99
Kraft Mac n' Cheese $5.99
Six Mini Corn Dogs $7.00
Pasta $6.99
ADD CHICKEN 3.50
Served with marinara or alfredo sauce
Hamburger $8.99
Grilled Chicken Breast $8.99