262.534.9291
cottonexchange@bizwi.rr.com
Cotton Exchange
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Restaurant Menu

  • Dinner Menu
  • Mexican Thursday and Friday Night Fish Fry Menus
  • Friday Night Fish Fry Drive Thru Menu
  • Kids Menu

Appetizers

  • 7.99

White Cheddar Nuggets

Lightly breaded white cheddar served with homemade Ranch dressing

  • 12.99

Teriyaki Kabobs

Tender cubes of Certified Angus Beef® steak skewered along with large chunks of green pepper, red pepper, red onion, and mushrooms with a sweet teriyaki glaze.

  • 6.99

Onion Haystacks

Thinly shredded onion, lightly breaded and deep fried golden brown served with our homemade ranch

Spinach & Artichoke Dip

Served with homemade tortilla chips or fresh baked Paesano bread

Twice Baked Potato Soup

Creamy homemade potato and ham soup topped with cheddar cheese, green scallion, bacon crumbs, and sour cream

  • 8.99

Giant Bavarian Pretzel

Braided baked pretzel with homemade beer cheese dipping sauce

  • 7.99

Wonton Mozzarella

Deep fried crispy brown with a house marinara

  • 8.99

Chicken Cordon Bleu

10 mini breaded chicken bites stuffed with ham and provolone cheese, served with Ranch for dipping

Combo Platter

Battered green beans, mini chicken cordon bleu, haystacks and wonton mozzarella

  • 6.99

Battered Green Beans

Breaded and deep fried, served with our ranch dressing

Steaks & More

For your dining pleasure, all of our steaks are Certified Angus Beef® Brand. Certified Angus Beef® cuts are all USDA Choice or higher, and only ONE out of every four Angus cattle meet the strict specifications to be served in this establishment.
All entrées served with your choice of Baked Potato, Red Smashed, French Fries, Cheesy Hashbrown Casserole or Garlic Green Beans, fresh baked Paesano Bread and choice of cup of soup du jour, House Tossed or Caesar Salad. Load your baked potato or red smashed with cheddar cheese, bacon & scallions $1.29.

  • 17.99

Pork Ribeye

White Marble Farms 8oz pork Ribeye dry rubbed & topped

  • 27.99

Cotton Exchange Ribeye

14 oz. topped with special house seasoning and garlic butter.

  • 27.99

New York Strip Steak

16 oz. grilled to your liking

  • 25.99

T-Bone Steak

16 oz. of the traditional favorite

  • 29.99

Porterhouse Steak

24 oz. of the best sirloin, and tenderloin

  • 31.99

Steak Oscar

Our hand cut Certified Angus Beef® 6 oz. filet topped with lump crabmeat and paired with asparagus and creamy hollandaise

  • 10 oz. 30.99
  • 6 oz. 25.99

Filet Mignon

Tender and lean

  • Full Rack 21.99
  • Half Rack 17.99
  • All you can eat on Mondays 17.99

Baby Back Pork Ribs

Slow cooked and topped with our homemade tangy BBQ sauce

  • 19.99

Ribs and Shrimp

A third rack of our slow cooked BBQ ribs paired with four golden fried fantail shrimp

Enhancements

  • 8.99

Grilled Shrimp Skewer

  • 6.99

Breaded Shrimp (4)

  • 3.99

Black & Bleu

Blackening seasonings and melted bleu cheese

  • 5.99

Oscar

Crab meat, asparagus and hollandaise

  • 13.99

4-5 oz Lobster Tail

  • 1.99

House recipe garlic butter

  • 1.99

Sautéed Onions

  • 2.99

Encrusted in Bleu Cheese

  • 2.49

Sautéed Mushrooms

From The Coop

All entrées served with your choice of Baked Potato, Red Smashed, French Fries, Cheesy Hashbrown Casserole or Garlic Green Beans, fresh baked Paesano Bread and choice of cup of soup du jour, House Tossed or Caesar Salad. Load your baked potato or red smashed with cheddar cheese, bacon & scallions $1.29.

Chicken Marsala

Pan sautéed with Marsala wine, tomatoes, onions & mushrooms

Roast Duck

Half duck served with orange sauce

Bacon Beer Cheese Chicken

Grilled chicken breast topped with diced bacon, homemade beer cheese

Chicken Oscar

Pan sautéed chicken breast with fresh asparagus, crab meat and finished with hollandaise

  • 17.99

Chicken St. Claire

Tender breast of chicken stuffed with fresh asparagus, ham, provolone cheese and topped with a chardonnay cream sauce

California Chicken

Grilled chicken breast topped with broccoli, tomatoes, onions, mushrooms, provolone cheese & sun-dried tomato cream sauce

Waters

All entrées served with your choice of Baked Potato, Red Smashed, French Fries, Cheesy Hashbrown Casserole or Garlic Green Beans, fresh baked Paesano Bread and choice of cup of soup du jour, House Tossed or Caesar Salad. Load your baked potato or red smashed with cheddar cheese, bacon & scallions$1.29.

  • 18.99

Spinach Crisp Salmon

Steamed Atlantic salmon topped with fried spinach leaves & hollandaise

  • 20.99

Stuffed Shrimp Scampi

3 jumbo shrimp topped with lump crab stuffing and hollandaise

  • 18.99

Sweet Chili Salmon

Pan seared salmon topped with oriental vegetables tossed in sweet

  • 29.99

Seafood Platter

One lobster tail, 2 grilled scampi, 3 sautéed scallops

  • 18.99

Pan Seared Walleye

A Wisconsin favorite, served in a light lemon butter sauce

  • 19.99

Sea Scallops

Jumbo scallops pan seared with fresh tarragon and lemon butter sauce

  • 19.99

Herb Encrusted Salmon

Basil, parsley, parmesan and bread crumb encrusted salmon topped with cherry tomatoes, scallions & feta cream sauce

  • 31.99

Twin Lobster Tail Dinner

Two 4-5 oz North Atlantic Canadian Tails

Pasta

Pasta dishes served with choice of cup of soup du jour, House Tossed Salad or Caesar Salad and fresh baked Paesano Bread.

Shrimp Scampi Lemon Pasta

Jumbo baked shrimp on a bed of angel hair pasta

  • 13.99

Alfredo

Fettuccine noodles tossed in our creamy homemade Alfred sauce
Add sautéed vegetables 3
Add grilled chicken 4
Add grilled shrimp 5

  • 18.99

Bayou Fettuccine

Fettuccine noodles tossed with sautéed Andouille sausage, shrimp, chicken, green onion, garlic and hot pepper sauce with a creamy alfredo sauce

Wild Mushroom & Chicken

Sautéed wild mushrooms, grilled chicken breast, caramelized onions and asparagus in a rosemary cream sauce over angel hair pasta

  • 17.99

Chicken Parmesan

Hand breaded chicken breast topped with marinara sauce and provolone cheese, served with garlic buttered noodles

Seafood Tortellini

Shrimp, scallops and crab tossed in chardonnay cream sauce over cheese filled tortellini

Gluten-Free

  • 25.99

Filet Mignon

6 oz filet served with house tossed salad and baked

  • 17.99

Smothered Chicken

Grilled chicken breast topped with onions, mushrooms, green and red bell peppers, provolone cheese, served with a baked potato and house tossed salad

  • 18.99

Atlantic Steamed Salmon

Served with house tossed salad, green beans and baked potato

Burgers, Sandwiches & More

All sandwiches served with lettuce, tomato, pickle spear and raw onion on the side and your choice of French Fries, Onion Haystacks or Baked Potato. Add a cup of soup du jour or side salad for 2.49.

  • 9.99

French Dip

Shaved roast beef on a hoagie roll served with au

  • 9.99

Burger or Chicken your Way…

Our half pound Certified Angus Beef® burger
Grilled 8oz. chicken breast

Add any of the following for .25 per topping
American Cheese, Cheddar Cheese, Pepper Jack Cheese, Swiss Cheese, Grilled Onions, Sautéed Mushrooms, Bacon, Haystack Onions, BBQ Sauce, Blackening Seasoning, Blue Cheese, and Teriyaki Glaze

Twice Baked Potato Soup in a Bread Bowl

Our homemade cream of potato and ham soup topped with shredded cheddar, bacon, scallions, & sour cream

  • 10.99

Buffalo Chicken

Grilled chicken breast with Frank’s Original Buffalo Sauce and Creamy Bleu cheese dressing

  • 13.99

Steak Sandwich

8oz Grilled New York Strip topped with grilled onions on a hoagie bun with au jus

Going Green

  • 9.99

Cobb Salad

Mixed greens , crumbled bleu cheese, hard boiled egg, tomato, avocado

Add Protein

Grilled Chicken $4   Grilled Shrimp $5   Grilled Salmon $6  Steak

  • 8.99

Classic Caesar Salad

Bed of romaine lettuce, tossed in a creamy Caesar dressing and sprinkled with parmesan cheese, red onions, tomato & homemade croutons

  • 9.99

Cranberry Walnut Salad

Mixed greens topped with dried cranberries, walnuts & crumbled bleu cheese

  • 9.99

Almond Cheddar Salad

Mixed greens with tomato, onion, cucumber, shredded cheddar and slivered almonds

Friday Night Fish Fry

All entrées served with Coleslaw, rye bread, choice of French Fries, homemade potato pancakes, or baked potato.

  • 15.99

Blue Gill

8 oz lightly floured and deep fried fillets

  • 12.99

Coconut Shrimp

7 lightly breaded petite shrimp with orange sauce


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