Friday Fish Fry

"Friday Nights Only"

FRIDAY NIGHT FISH FRY

Restaurant Menu

All entrées served with Coleslaw, rye bread, choice of French Fries, homemade potato pancakes, or baked potato.

Clam Chowder (CUP) $5.00
House made creamy New England style
Bowl $7.00 | Bread Bowl $10.00
Fish Fry
4 Pic of Atlantic cod hand dipped in beer batter and deep fried $20
Add an additional pic of cod 5 each Junior Fish Fry (2 pic) $15
Baked Cod $20.00
8 oz. serving with melted butter or tarter sauce
Fantail Shrimp $20.00
7 jumbo breaded fantail shrimp served with tangy cocktail sauce
Beer Battered Walleye $28.00
Wild freshwater beer battered walleye
Lake Perch $24.00
8 oz. floured lake perch fillets
Seafood Combo $26.00
Perch, breaded fantail shrimp and fried cod
Blue Gill $24.00
8 oz lightly floured and deep fried fillets.