Plated Lunch Menu

Plated Lunch Menu

All Entrees served with Garden Salad with choice of Dressings,
Starch, Vegetable, Fresh Baked Rolls & Butter
Coffee, Tea and Milk

(Choice of Two Entrees)

Chicken St. Clair
Chicken Breast stuffed with Asparagus,  Ham and Provolone Cheese topped with Chardonnay Cream Sauce
Tilapia Prez
Mild Whitefish Stuffed with Shrimp and Crab Meat
Topped with Hollandaise Sauce
Baked Chicken
Two pieces of Baked Chicken with Herb Seasoning
Beef Tenderloin Tips
With Mushrooms & Red Wine Sauce
Chicken Parmesan
Breaded Chicken Breast topped with Marinara and Provolone Cheese
Roasted Turkey
Oven Roasted with Natural Pan Gravy
Grilled Pork Chop
8oz. Grilled
Seafood Fettuccine
Fettuccine Noodles tossed with a Creamy Alfredo Sauce, Crab Meat, Sea Scallops & Shrimp
Chicken Marsala
Chicken Breast Sautéed with Mushrooms & Tomato with a Marsala Wine Sauce
Sizzler Steak
8oz. Grilled Sirloin with Demi Glaze
Roast Pork Loin
With Natural Gravy
Chicken Cordon Bleu
Lightly Breaded Chicken Breast stuffed with Ham & Swiss Cheese topped with Alfredo Sauce
Tempura Shrimp
Seven Tempura Battered Shrimp served with Cilantro Rice
Chicken Chimichanga
Shredded Seasoned Chicken with Cheddar Cheese, Lettuce, Tomato, Sour Cream & Salsa
Swerved with Rice & Refried Beans
Barbecue Grilled Chicken
Two pieces of Grilled Chicken topped with our homemade Barbecue Sauce
Chicken Jambalaya
Seasoned Chicken, Ham, Andouille Sausage, Green Peppers & Onions
Served over a bed of Rice

$12.95 per person

*Name cards or place cards with entrée choice must be provided when selecting more than one entrée
Dessert available at additional cost
19% taxable service charge and 5.1% sales tax to be added